About Regina Regina Products What's New at Regina Regina Recipes Contact Regina
 
 
Featured Recipes
   
Al Fresco Chicken and Penne Salad
 
 
   
     
  Keyword:  
   
     
  Meal/Course  
   
•  •  •  •  •  •  •  •  •  •  •  •  •  •  •  •  •  •
  Click HERE for all Recipes >>>  
     


Ingredients
1 cups REGINA Red Wine Vinegar
1 cup olive oil
2 tbls. red pepper flakes, minced
1 1/2 tsps. EMERILS Italian Essence
1 teaspoon POLANER Chopped Garlic
1/2 teaspoon salt
1 pound boneless, skinless chicken breast halves
8 ozs. penne pasta
5 ozs. mixed salad greens
1 cup grape tomatoes
2 ozs. Parmesan cheese, thinly shaved

 
 
Poached Pears in Balsamic Raspberry Sauce
 








 
Ingredients
6 medium pear (Bosc or Bartlett)
1 cans 11 1/2 ounces pear nectar
2 tbls. lemon juice
6 cups water
1 teaspoon lemon zest
1/8 teaspoon salt
1/2 cup POLANER Seedless Raspberry All Fruit®
1 tbls. REGINA Balsamic Vinegar

 
 
Roasted Pork Tenderloin Salad with Creamed Herb Dressing
 








 
Ingredients
1/4 cup heavy cream
1/4 cup sour cream
2 tbls. REGINA White Wine Vinegar
1 teaspoon sugar
2 tbls. parsley, finely chopped
2 tbls. chives, finely chopped
1 tablespoon basil, finely minced
to taste salt and ground black pepper to taste
 
 
 
THE TASTE OF ITALY
 
 
 
Foods of Italy
Italy has over 20 different regions, each with its own specialties.
   
A Gourmet’s Paradise
Learn more about Tuscany’s unique flavors which make it a prime locale for food lovers everywhere.
   
Glossary of Terms
View a glossary of cooking terms often used in Italian recipes.
 
     
 
 
 
 
 
| Privacy Policy | Terms & Conditions | Contact Us |
© 2014 - B&G Foods, Inc. All Rights Reserved.